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Aktivitas Antioksidan Kacang Merah (Phaseolus vulgaris L.) Yang Difermentasi Oleh Ragi Tempe

RUKMAWATI, Eny
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Potensi Ekstrak Buah Takokak (Salomun torvun) Terenkapsulasi sebagai Antioksidan dan Antibakteri

RIENDESTYA,Claudia Ayu
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Potensi Ekstrak Biji Lamtoro (Leucana leucocephala) Kaya Polifenol Terenkapsulasi Sebagai Antioksidan Dan Antibakteri

NOVITASARI, Dini
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Sifat antioksidan dan sensori teh kulit buah duwet (Syzygium cumini) pada berbagai suhu pengeringan

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Ekstraksi Senyawa Bioaktif Buah Takokak (Solanum Torvum) Serta Pengujian Sifat Antioksidan dan Antibakterinya

KURNIAWAN, Rizki
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Characterization of Antioxidants Extracted from Thai Riceberry Bran Using Ultrasonic-Assisted and Conventional Solvent Extraction Methods

Methavee Peanparkdee - Ryo Yamauchi - Satoshi Iwamoto
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