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UPA Perpustakaan Universitas Jember

Pembuatan Daging Analog Berbahan Baku Tepung Kedelai Lokal Unggul (Varietas Anjasmoro) dengan Variasi Penambahan Gluten dan Isolat Protein Kedelai

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Availability
31227201924069S 664 PUT p c.1Perpustakaan Pusat UNEJ (Tugas Akhir)Available
Detail Information

Series Title

-

Call Number

S 664 PUT p

Publisher

Teknologi Hasil Pertanian Fak. Teknologi Pertanian UNEJ : Jember,

Collation

xx, 59 lbr.: ill.,lamp.,tab., 28 cm

Language

Indonesia

ISBN/ISSN

31227201924069

Classification

664

Detail Information

Content Type

Teks

Media Type

Buku

Carrier Type

-

Edition

-

Subject(s)

KEDELAI

Specific Detail Info

Bib: hlm. 38-41

Statement of Responsibility

No other version available