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UPA Perpustakaan Universitas Jember

Pengembangan teknologi enzim protease biduri pada proses produksi flavor enhancer alami

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301082012003666KD 641.3382 WIT p c.1Perpustakaan Pusat UNEJ (Karya Deposit)Available
301082012003657KD 641.3382 WIT p c.2Perpustakaan Pusat UNEJ (Karya Deposit)Available
3216201600056KD 641.3382 WIT p c.3Perpustakaan Pusat UNEJ (Karya Deposit)Available
Detail Information

Series Title

-

Call Number

KD 641.3382 WIT p

Publisher

Lemlit UNEJ : Jember,

Collation

ix, 129 lbr.:ill., lamp., tab.;29 cm.

Language

Indonesia

ISBN/ISSN

-

Classification

641.3382

Detail Information

Content Type

Teks

Media Type

Buku

Carrier Type

-

Edition

-

Subject(s)

FLAVOR

Specific Detail Info

-

Statement of Responsibility

No other version available