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Found 3 from your keywords: Subject : "UNGGAS - MAKANAN"
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Karakterisasi Ekstrak Kolagen Ceker Ayam Menggunakan Metode Ekstraksi Microwave dengan Variasi Konsentrasi Asam Asetat

Karakterisasi Ekstrak Kolagen Ceker Ayam Menggunakan Metode Ekstraksi Microwave dengan Variasi Konsentrasi Asam Asetat

Call Number : S FTP039_1_2025 DIA k c.1
Availability : 1 copies available for loan
Effect of Transgenic and Non-Transgenic Corn Hybrids on the Performance of Quails and Chicken: A Review

Effect of Transgenic and Non-Transgenic Corn Hybrids on the Performance of Quails and Chicken: A Review

Call Number : KD 636.5085 EFF e
Availability : 1 copies available for loan
Pengaruh pakan tambahan terhadap kualitas fisik daging puyuh (Coturnix coturnix japonica) periode siap panen

Pengaruh pakan tambahan terhadap kualitas fisik daging puyuh (Coturnix coturnix japonica) periode siap panen

Call Number : S 636.5085 INA p
Availability : 1 copies available for loan