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Found 14 from your keywords: Subject : "GARLIC"
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Kinetika Perubahan Tekstur dan Warna Bawang Putih (Allium sativum) selama Proses Produksi Black Garlic

Kinetika Perubahan Tekstur dan Warna Bawang Putih (Allium sativum) selama Proses Produksi Black Garlic

Call Number : S 641.3526 MUH k
Availability : 1 copies available for loan
Karakteristik Fisiko-Kimia Bawang Hitam (black Garlic) pada Berbagai Waktu Aging

Karakteristik Fisiko-Kimia Bawang Hitam (black Garlic) pada Berbagai Waktu Aging

Call Number : S 641.3526 WAS k
Availability : 1 copies available for loan
Uji Adhesi Neutrofil Ekstrak Bawang Putih (Allium sativum L.) Dibandingkan dengan Nistatin terhadap Candida albicans (IN VITRO)

Uji Adhesi Neutrofil Ekstrak Bawang Putih (Allium sativum L.) Dibandingkan dengan Nistatin terhadap Candida albicans (IN VITRO)

Call Number : S 641.352 6 AND u
Availability : 1 copies available for loan
Dampak Penerapan Kesepakatan Asean China Free Trade Area (ACFTA) Terhadap Supply Demand Bawang Putih Indonesia

Dampak Penerapan Kesepakatan Asean China Free Trade Area (ACFTA) Terhadap Supply Demand Bawang Putih Indonesia

Call Number : S 635.26 RAH d
Availability : 1 copies available for loan