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Analisis Efek Polifenol Biji Kakao (Theobroma Cacao L) terhadap ukuran dan Morfologi Streptococcus Mutans Menggunakan Scanning Electron Microscope (SEM)



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30306201306896S 610.724 APR a c.1Perpustakaan Pusat UNEJ (Skripsi)Available

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S 610.724 APR a
Publisher Kedokteran Gigi Fak. UNEJ : Jember.,
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xvii, 82 lbr.:ill., lamp., tab.;28 cm.
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30306201306896
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