RECORD DETAIL


Back To Previous

UPA Perpustakaan Universitas Jember

Analisis Kinerja Pengolahan Bolu Kering Menggunakan Metode Objective Matrix (Omax). Studi Kasus di UD. ELZA Putra Food.

No image available for this title

Availability
372202566913S FTP052_3_2025 RIA aPerpustakaan Pusat UNEJ (Tugas Akhir)Available but not for loan - Tidak dipinjamkan
Detail Information

Series Title

-

Call Number

S FTP052_3_2025 RIA a

Publisher

FTP, PS. Teknologi Industri Pertanian : Jember,

Collation

Xvi, 50 hlm.;ill.,lamp.,tab.; 29 cm

Language

Indonesia

ISBN/ISSN

-

Classification

FTP052_3_2025

Detail Information

Content Type

Teks

Media Type

Buku

Carrier Type

volume

Edition

-

Specific Detail Info

Bib 38-41

Statement of Responsibility

No other version available