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UPA Perpustakaan Universitas Jember

Implementasi E-Nose untuk Menentukan Level Roasting Biji Kopi Arabika (Coffea Arabica L.) dan Kopi Robusta (Coffea Canephora)

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Availability
372202567156S FTP052_2_2025 FIR iPerpustakaan Pusat UNEJ (Tugas Akhir)Available but not for loan - Tidak dipinjamkan
Detail Information

Series Title

-

Call Number

S FTP052_2_2025 FIR i

Publisher

FTP, PS. Teknik Pertanian : Jember,

Collation

Xiv, 32 hlm.;ill.,lamp.,tab.; 29 cm

Language

Indonesia

ISBN/ISSN

-

Classification

FTP052_2_2025

Detail Information

Content Type

Teks

Media Type

Buku

Carrier Type

volume

Edition

-

Specific Detail Info

Bib 26-31

Statement of Responsibility

No other version available