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UPA Perpustakaan Universitas Jember

Pengaruh Variasi Waktu dan Suhu Roasting terhadap Kadar Air Biji Kopi Robusta

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Availability
3122202501547S 663.933 WUL p c.1Perpustakaan Pusat UNEJ (Tugas Akhir)Available but not for loan - Tidak dipinjamkan
Detail Information

Series Title

-

Call Number

S 663.933 WUL p c.1

Publisher

FKIP, PS. Pendidikan Fisika : Jember,

Collation

Xiii, 32 hlm,:ill.,lamp.,tab.; 29 cm

Language

Indonesia

ISBN/ISSN

-

Classification

663.933

Detail Information

Content Type

Teks

Media Type

Buku

Carrier Type

volume

Edition

-

Specific Detail Info

Bib.; hlm 29-31

Statement of Responsibility

No other version available