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UPA Perpustakaan Universitas Jember

Analisis Kandungan Vitamin C Dan Tingkat Kesukaan Puding Sedot Modisco Dengan Penambahan Sari Jambu Biji Merah (Psidium guajava L)

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Hadiah

Availability
372202570927S 613.2 FEB a c.1Perpustakaan Pusat UNEJ (Skripsi)Available
Detail Information

Series Title

-

Call Number

S 613.2 FEB a

Publisher

FKM Universitas Jember : Jember,

Collation

xx, 40 lbr.: ill.,lamp.,tab.;29 cm.

Language

Indonesia

ISBN/ISSN

-

Classification

613.2

Detail Information

Content Type

Teks

Media Type

Buku

Carrier Type

-

Edition

-

Subject(s)

-

Specific Detail Info

Bib,: hlm. 36-39

Statement of Responsibility

No other version available