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UPA Perpustakaan Universitas Jember

Pembuatan hidrolisat protein jamur merang (Vorvariella Volvaceae) secara enzimatis dengan variasi suhu dan lama hidrolisis

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-t949125040S 635.8 PRI p c.1Perpustakaan Pusat UNEJ (Skripsi)Available
Detail Information

Series Title

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Call Number

S 635.8 PRI p

Publisher

Teknologi Hasil Pertanian Fak.TP Unej : Jember,

Collation

xvi,54 lbr;ill;lamp;tab;28 cm.

Language

ISBN/ISSN

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Classification

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Detail Information

Content Type

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Media Type

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Carrier Type

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Edition

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Subject(s)

JAMUR MERANG

Specific Detail Info

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Statement of Responsibility

No other version available