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Inaktivasi Enzim Protease Pada Puree Edamame (Glycine max) Menggunakan Teknik Pulsed Electric Field (PEF)

Inaktivasi Enzim Protease Pada Puree Edamame (Glycine max) Menggunakan Teknik Pulsed Electric Field (PEF)

Call Number : S 572.76 ARI i
Availability : 1 copies available for loan