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UPA Perpustakaan Universitas Jember

Implementasi pengawasan proses produksi dalam upaya mempertahankan kualitas produk pada Perusahaan Roti Kisoge Jember

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-t949123694S 658.5 KUR i c.1Perpustakaan Pusat UNEJ (Skripsi)Available
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Call Number

S 658.5 KUR i

Publisher

Adm.Niaga Non Reguler FISIP UNEJ : Jember,

Collation

xv, 92 lbr;ill;lamp;tab;28 cm.

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Statement of Responsibility

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