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UPA Perpustakaan Universitas Jember

Diversifikasi produk olahan kedelai edamame menjadi pasteurisasi (HTST MILK) dan soyghurt (mamegurt)

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Detail Information

Series Title

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Call Number

KKI 637.1333 SUW d

Publisher

Lemlit UNEJ : Jember,

Collation

xii, 89 lbr.:il.,tab.;29 cm.

Language

ISBN/ISSN

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Classification

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Detail Information

Content Type

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Media Type

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Carrier Type

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Edition

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Subject(s)

SUSU

Specific Detail Info

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Statement of Responsibility

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