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UPA Perpustakaan Universitas Jember

Variasi jumlah penambahan alginat dan kalsium klorida (CaC12) pada pembuatan produk restrukturisasi buah kenitu (Chrysophyllum cainito L.)

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-t949120865S 664.8 DEW v c.1Perpustakaan Pusat UNEJ (Skripsi)Available
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Series Title

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Call Number

S 664.8 DEW v

Publisher

THP FTP Unej : Jember,

Collation

xvii, 51 lbr;lamp;tab;28 cm.

Language

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Classification

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Content Type

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Media Type

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Carrier Type

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Edition

Cet.2

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