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UPA Perpustakaan Universitas Jember

Analisis Pengendalian Persediaan Bahan Baku Sapu Ijuk Dengan Metode Continuous Review System (Q) dan Periodik Review System (P) Dalam Menunjang Kelancaran Proses Produksi Pada UD. "Brengos" Bondowoso

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Availability
31210201913256S 658.7 AGU a c.1Perpustakaan Pusat UNEJ (Tugas Akhir)Available
Detail Information

Series Title

-

Call Number

S 658.7 AGU a

Publisher

: Jember,

Collation

xvi, 73 lbr.: ill., lamp., tab.; 28 cm

Language

Indonesia

ISBN/ISSN

31210201913256

Classification

658.7

Detail Information

Content Type

Teks

Media Type

Buku

Carrier Type

-

Edition

-

Specific Detail Info

Bibliografi: lbr. 62-63

Statement of Responsibility

No other version available