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UPA Perpustakaan Universitas Jember

Karaterisasi enzim fitase dari aspergillus niger hasil fermentasi media padat (solid state fertation) menggunakan tepung jagung dan jerami padi

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153679S 660.634 PER k c.1Perpustakaan Pusat UNEJ (Skripsi)Available but not for loan - Gudang
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Call Number

S 660.634 PER k

Publisher

Teknologi Hasil Pertanian Fak. Teknologi Pertanian UNEJ : Jember,

Collation

xvii, 80 lbr.:ill.,lamp.,tab;28 cm

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Edition

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Subject(s)

KAKAO

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