RECORD DETAIL


Back To Previous

UPA Perpustakaan Universitas Jember

Implementasi Etika Bisnis Islam pada Bisnis Kuliner dengan Konsep All You Can Eat (Studi Kasus: Restoran Matjeo Korean Grill Jember

No image available for this title

No copy data
Detail Information

Series Title

-

Call Number

S 174.4 NUR i c.1

Publisher

FEB, PS. Ekonomi Syariah : Jember,

Collation

Xxi, 38 hlm.:ill.,lamp.,tab.;29 cm

Language

Indonesia

ISBN/ISSN

-

Classification

174.4

Detail Information

Content Type

Teks

Media Type

Buku

Carrier Type

volume

Edition

-

Subject(s)

ETIKA BISNIS

Specific Detail Info

Bib.; hlm 35-37

Statement of Responsibility

No other version available