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UPA Perpustakaan Universitas Jember

Pengaruh jenis agar-agar dan proporsi penambahan tepung iles-iles terhadap sifat-sifat jelly

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-t94959229S 664.26 MAR p c.1Perpustakaan Pusat UNEJ (Skripsi)Available
Detail Information

Series Title

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Call Number

S 664.26 MAR p

Publisher

Fak. Teknologi Pertanian-UNEJ : Jember,

Collation

xv, 47 [5] lbr.:il.,lamp.,tab.;28 cm.

Language

ISBN/ISSN

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Classification

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Detail Information

Content Type

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Media Type

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Carrier Type

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Edition

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Subject(s)

AGAR-AGAR

Specific Detail Info

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Statement of Responsibility

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