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UPA Perpustakaan Universitas Jember

Analisis Kadar Protein, Vitamin A Dan Uji Kesukaan Biskuit Dengan Variasi Penambahan Tepung Kacang Hijau (Vigna Radiata) Dan Tepung Wortel (Daucus carota L.)

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Hadiah

Availability
343202402891S 613.2 MAH a c.1Perpustakaan Pusat UNEJ (Skripsi)Available
Detail Information

Series Title

-

Call Number

S 613.2 MAH a

Publisher

FKM UNEJ : Jember,

Collation

xxi, 122 hlm,: iII., lamp., tab,; 29 cm

Language

Indonesia

ISBN/ISSN

-

Classification

613.2

Detail Information

Content Type

Teks

Media Type

Buku

Carrier Type

-

Edition

-

Subject(s)

-

Specific Detail Info

Bib,: hlm. 84-96

Statement of Responsibility

No other version available