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UPA Perpustakaan Universitas Jember

Peningkatan Kualitas Produk Roti Manis pada PT Indoroti Prima Cemerlang Jember Berdasarkan Metode Statistical Process Control (SPC) dan Failure Mode and Effect Analysis (FMEA)

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3717202300858KD 650.5 JOU j c.1Perpustakaan Pusat UNEJ (Karya Deposit)Available but not for loan - Tidak dipinjamkan
Detail Information

Series Title

-

Call Number

KD 650.5 JOU j c.1

Publisher

FEB UNEJ : Jember,

Collation

Hlm. 200-207

Language

Indonesia

ISBN/ISSN

23554665

Classification

650.5

Detail Information

Content Type

-

Media Type

Buku

Carrier Type

-

Edition

-

Subject(s)

BISNIS

Specific Detail Info

E Journal Ekonomi Bisnis dan Akuntansi, Vol. 5, No. 2, Mei 2018

Statement of Responsibility

No other version available