RECORD DETAIL

Back To Previous

UPA Perpustakaan Universitas Jember

Proses pembuatan tiwul instan dengan fortifikasi protein tepung ikan

No image available for this title

Availability
94978906S 664 MAS p c.1Perpustakaan Pusat UNEJ (Skripsi)Available
Detail Information

Series Title

-

Call Number

S 664 MAS p

Publisher

Fak. Perrtania : Jember,

Collation

xvii, 64 lbr.,lamp.,30cm

Language

ISBN/ISSN

-

Classification

-

Detail Information

Content Type

-

Media Type

-

Carrier Type

-

Edition

-

Subject(s)

TEKNOLOGI MAKANAN

Specific Detail Info

-

Statement of Responsibility

No other version available