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UPA Perpustakaan Universitas Jember

Analisis Mutu Roti Tawar Non Gluten Berbahan Tepung Sorgum, Pati Jagung Dan Pati Singkong Tertambah Hydroxyprophyl Methylcellulose (HPMC) Dan Air

Image of Analisis Mutu Roti Tawar Non Gluten Berbahan Tepung Sorgum, Pati Jagung Dan Pati Singkong Tertambah Hydroxyprophyl Methylcellulose (HPMC) Dan Air
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Availability
32306202206028S 641.815 SIS a c.1Perpustakaan Pusat UNEJ (Tugas Akhir)Available
Detail Information

Series Title

-

Call Number

S 641.815 SIS a

Publisher

Teknologi Hasil Pertanian Fak. Teknologi Pertanian UNEJ : Jember,

Collation

xix, 95 hlm: ill, lamp, tab; 29 cm.

Language

Indonesia

ISBN/ISSN

-

Classification

641.815

Detail Information

Content Type

-

Media Type

Buku

Carrier Type

-

Edition

-

Subject(s)

ROTI

Specific Detail Info

72-78

Statement of Responsibility

No other version available