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UPA Perpustakaan Universitas Jember

Kadar Protein, Zat Besi, Dan Uji Kesukaan Sosis Tempe Dengan Penambahan Tepung Daun Kelor (Moringa Oleifera)

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Availability
31211201905012S 641.36 RAH k c.1Perpustakaan Pusat UNEJ (Tugas Akhir)Available
Detail Information

Series Title

-

Call Number

S 641.36 RAH k

Publisher

Ilmu Kesehatan Masyarakat Fak. Kesehatan Masyarakat UNEJ : Jember,

Collation

xx, 135 lbr.: ill.,lamp.,tab.; 28 cm

Language

Indonesia

ISBN/ISSN

31211201905012

Classification

641.36

Detail Information

Content Type

Teks

Media Type

Buku

Carrier Type

-

Edition

-

Subject(s)

SAUSAGES

Specific Detail Info

Bib: lbr. 81-87

Statement of Responsibility

No other version available