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UPA Perpustakaan Universitas Jember

Variasi Rasio Terigu Dan Tepung Sukun Pada Pembuatan Bolu Kering

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Skripsi

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Detail Information

Series Title

-

Call Number

S 664 FIK v

Publisher

Teknologi Hasil Pertanian Fak.Teknologi Pertanian UNEJ : Jember,

Collation

xix, 84 lbr.: ill.,lamp.,tab.; 28 cm

Language

Indonesia

ISBN/ISSN

-

Classification

664

Detail Information

Content Type

Teks

Media Type

Buku

Carrier Type

-

Edition

-

Subject(s)

TEKNOLOGI PANGAN

Specific Detail Info

Bibliografi: lbr. 43-47

Statement of Responsibility

No other version available