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UPA Perpustakaan Universitas Jember

Penggunaan Enkapsulan Tapioka Teroksidasi Dan GUM Arab Pada Vegetable Seasoning Jamur Merang (Valvariella Volvaceae) Terfermentasi

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41208201418953S 664.805 8 ANI p c.1Perpustakaan Pusat UNEJ (Skripsi)Available but not for loan - Gudang
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Series Title

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Call Number

S 664.805 8 ANI p

Publisher

Teknologi Hasil Pertanian Fak. Teknologi Pertanian UNEJ : Jember,

Collation

xviii, 51 lbr.:ill., lamp., tab.;28 cm.

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Edition

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Subject(s)

MUSHROOM INDUSTRY

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