RECORD DETAIL

Back To Previous

UPA Perpustakaan Universitas Jember

Pengaruh kecepatan potong, gerak makan dan kedalaman potong terhadap distribusi temperatur pahat pada proses bubu

No image available for this title

Availability
326278-1001S 621.9 ROM p c.1Perpustakaan Pusat UNEJ (Skripsi)Available
021910101028S 621.9 ROM pPerpustakaan Pusat UNEJ (Gudang)Available but not for loan - Gudang
Detail Information

Series Title

-

Call Number

S 621.9 ROM p

Publisher

Teknik Mesin Fak. Teknik UNEJ : Jember,

Collation

xiii., 66 lbr;ill.,lamp.,tab;28 cm

Language

ISBN/ISSN

-

Classification

-

Detail Information

Content Type

-

Media Type

-

Carrier Type

-

Edition

-

Subject(s)

TEKNIK, ALAT-ALAT

Specific Detail Info

-

Statement of Responsibility

No other version available