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UPA Perpustakaan Universitas Jember

Food Safety: Basic Concepts, Recent Issues, and Future Challenges

Image of Food Safety: Basic Concepts, Recent Issues, and Future Challenges
BOPTN 2019

Availability
31601201920014OR 363.192 FOO f c.1Perpustakaan Pusat UNEJ (Tandon)Available
Detail Information

Series Title

-

Call Number

OR 363.192 FOO f

Publisher

Springer : New York,

Collation

xv, 160 hlm.: ill.,tab.; 25 cm

Language

English

ISBN/ISSN

9783319392516

Classification

363.192

Detail Information

Content Type

Teks

Media Type

Buku

Carrier Type

-

Edition

Ed. 1, cet. 1

Subject(s)

FOOD SECURITY

Specific Detail Info

Bibliografi: hlm. 159-160

Statement of Responsibility

No other version available