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UPA Perpustakaan Universitas Jember

Japan Agricultural Research Quarterly Vol. 50, No. 1, January 2016, No. Klas SER 630.5 JAP j:Characteristics of Rice Flour Suitable for the Production of Rice Flour Bread Containing Gluten and Methods of Reducing The Cost of Producing Rice Flour

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ART 630.5 JAP j

Publisher

JARQ : Japan,

Collation

Hlm. 14-23

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ISBN/ISSN

00213551

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Subject(s)

PERTANIAN

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