RECORD DETAIL

Back To Previous

UPA Perpustakaan Universitas Jember

Karakteristik fisiko-kimia edible film ISP-Tapioka yang dibuat dengan variasi proporsi gliserol dan ekstrak kunyit

No image available for this title

Availability
30831201704470S 667.9 MUT k c.1Perpustakaan Pusat UNEJ (Skripsi)Available
Detail Information

Series Title

-

Call Number

S 667.9 MUT k

Publisher

Teknologi Hasil Pertanian UNEJ : Jember,

Collation

xx,111 lbr.:ill.,lamp.,tab.;28 cm.

Language

ISBN/ISSN

-

Classification

-

Detail Information

Content Type

-

Media Type

-

Carrier Type

-

Edition

-

Subject(s)

EDIBLE COATINGS

Specific Detail Info

-

Statement of Responsibility

No other version available