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UPA Perpustakaan Universitas Jember

Pengaruh Konsentrasi Dan Lama Perendaman Dalam Lrutan Soda Kue Terhadap Karakteristik Edamame Goreng

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041710101010S 664.726 MAH pPerpustakaan Pusat UNEJ (Gudang)Available but not for loan - Gudang
Detail Information

Series Title

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Call Number

S 664.726 MAH p

Publisher

Teknologi Hasil Pertanian Fakultas Pertanian UNEJ : Jember,

Collation

xviii, 63 lbr.: lamp.,28 cm.

Language

Indonesia

ISBN/ISSN

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Classification

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Detail Information

Content Type

Teks

Media Type

Buku

Carrier Type

-

Edition

-

Subject(s)

KEDELAI-PENGOLAHAN

Specific Detail Info

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Statement of Responsibility

No other version available