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UPA Perpustakaan Universitas Jember

Analisis Penetapan Harga Pokok Produksi Produk Rengginang Berdasarkan Metode Full CostingStudi kasus pada UMKM FIRMA

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30831201704951S 657.42 FAU a c.1Perpustakaan Pusat UNEJ (Skripsi)Available
Detail Information

Series Title

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Call Number

S 657.42 FAU a

Publisher

Akuntansi Fak. Ekonomi dan Bisnis UNEJ : Jember,

Collation

xx, 62 lbr.:ill.,lamp.,tab.;28 cm

Language

ISBN/ISSN

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Classification

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Detail Information

Content Type

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Media Type

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Carrier Type

-

Edition

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Subject(s)

AKUNTANSI BIAYA

Specific Detail Info

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Statement of Responsibility

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