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Found 1 from your keywords: Subject : "COOKIES-PENGOLAHAN KEMERSIL"
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Karakteristik Fisik, Kimia Dan Sensoris Cookies Berbahan Tepung Ubi Jalar Oranye (Ipomea batatas L.) Dan Tepung Edamame (Glycin max (L.) Merrill)

Karakteristik Fisik, Kimia Dan Sensoris Cookies Berbahan Tepung Ubi Jalar Oranye (Ipomea batatas L.) Dan Tepung Edamame (Glycin max (L.) Merrill)

Call Number : S 664.7525 PUT k
Availability : 1 copies available for loan