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UPA Perpustakaan Universitas Jember

Analisis Kadar Zat Besi, Protein Dan Analisis Sensori Stik Ikan Lele Dengan Penambahan Tepung Daun Kelor

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Hadiah

Availability
3713202201799S 641.692 FIR a c.1Perpustakaan Pusat UNEJ (Skripsi)Available
Detail Information

Series Title

-

Call Number

S 641.692 FIR a

Publisher

FKM UNEJ : Jember,

Collation

xix, 118 hlm,; iII.,lamp.,tab,; 29 cm

Language

Indonesia

ISBN/ISSN

-

Classification

641.692

Detail Information

Content Type

Teks

Media Type

Buku

Carrier Type

-

Edition

-

Subject(s)

FISH AS FOOD

Specific Detail Info

Bib.: hlm. 66-72

Statement of Responsibility

No other version available