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UPA Perpustakaan Universitas Jember

Analisa Pengendalian Kualitas Produksi Sarden Kemasan 125 Gram Menggunakan Metode SPC Dan FMEA

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Hadiah

Availability
31409202107386S 688.8 RAH a c.1Perpustakaan Pusat UNEJ (Skripsi)Available
Detail Information

Series Title

-

Call Number

S 688.8 RAH a

Publisher

Fak. Teknik UNEJ : Jember,

Collation

xviii, 86 hlm,; iII.,lamp.,tab,; 29 cm

Language

Indonesia

ISBN/ISSN

-

Classification

688.8

Detail Information

Content Type

Teks

Media Type

Buku

Carrier Type

-

Edition

-

Subject(s)

PACKAGING

Specific Detail Info

Bib.: hlm 66-68

Statement of Responsibility

No other version available