RECORD DETAIL

Back To Previous

UPA Perpustakaan Universitas Jember

Studi karakterisasi tanin hasil hidrolisis dari kulit buah coklat (Theobroma cacao L.) untuk modifikasi resin fenol formal dehida

No image available for this title

Availability
-t949121874S 638.74 SUS s c.1Perpustakaan Pusat UNEJ (Skripsi)Available
Detail Information

Series Title

-

Call Number

S 638.74 SUS s

Publisher

Biologi Fak.MIPA UNEJ : Jember,

Collation

xvii, 66 lbr;ill;lamp;tab;28 cm.

Language

ISBN/ISSN

-

Classification

-

Detail Information

Content Type

-

Media Type

-

Carrier Type

-

Edition

-

Subject(s)

COKLAT

Specific Detail Info

-

Statement of Responsibility

No other version available