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UPA Perpustakaan Universitas Jember

Karakteristik Fisik, Kimia dan Fungsional Tepung Kaya Protein (TKP) Edamane Afkir (Glycine max (L.) Merrill)

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hadiah

Availability
31401201925435SA 664.726 ST k c.1Perpustakaan Pusat UNEJ (Tugas Akhir)Available
Detail Information

Series Title

-

Call Number

SA 664.726 ST k

Publisher

Teknologi Hasil Pertanian Fak. Teknologi Pertanian UNEJ : Jember,

Collation

xx, 77 lbr., ill., lamp., tab., 28 cm

Language

Indonesia

ISBN/ISSN

31401201925435

Classification

664.726

Detail Information

Content Type

Teks

Media Type

Buku

Carrier Type

-

Edition

-

Subject(s)

SOY FLOUR

Specific Detail Info

Bibliografi: lbr. 51-56

Statement of Responsibility

No other version available