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UPA Perpustakaan Universitas Jember

Identifikasi potensi hurdle techonology pada penanganan ayam potong

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50130S 664.939 8 FAT i c.1Perpustakaan Pusat UNEJ (Skripsi)Available
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S 664.939 8 FAT i

Publisher

Teknologi Hasil Pertanian Fak. Teknologi Pertanian UNEJ : Jember,

Collation

xvi, 85 lbr.:ill.,lamp.,tab;28 cm

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