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Found 369 from your keywords: Author : "SURYANI"
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The Importance of Customer Trust for the Growth of Organic Product Consumption

The Importance of Customer Trust for the Growth of Organic Product Consumption

Call Number : KD 658.81 FAT i
Availability : 1 copies available for loan
Product Quality Analysis of Pia Edamame Sing Quality Function Deployment Method

Product Quality Analysis of Pia Edamame Sing Quality Function Deployment Method

Call Number : KD 338.105 IND i c.1
Availability : 1 copies available for loan
Internal Audit: The Application of Risk Management and Electronic Channels Internet Banking Through The Audit Management System in The Quality of Fintech Governance in Banking Industry

Internal Audit: The Application of Risk Management and Electronic Channels Internet Banking Through The Audit Management System in The Quality of Fintech Governance in Banking Industry

Call Number : KD 650.05 SUR i
Availability : 1 copies available for loan
Hedonic Shopping Mediation On Impulse Buying Determinants

Hedonic Shopping Mediation On Impulse Buying Determinants

Call Number : KD 650.05 SUR h
Availability : 1 copies available for loan
Post Launching

Post Launching "Southern Paradise" as a City Branding of Trenggalek Regency: The Role of Transaction Service Convenience as Meditation on Tourist Satisfaction

Call Number : KD 605 SUR p
Availability : 1 copies available for loan
Intellectual Capital, Capital Structure and Growth of the Company and its Implications on Value Index Formers Lq-45

Intellectual Capital, Capital Structure and Growth of the Company and its Implications on Value Index Formers Lq-45

Call Number : KD 605 SUM i
Availability : 1 copies available for loan
The Effect of Coupon Sales Promotion, Online Customer Review and Perceived Enjoyment on Repurchase Intention in e-Commerce Shopee

The Effect of Coupon Sales Promotion, Online Customer Review and Perceived Enjoyment on Repurchase Intention in e-Commerce Shopee

Call Number : KD 605 EFF e
Availability : 1 copies available for loan
Perilaku konsumen I:Diktat kuliah

Perilaku konsumen I:Diktat kuliah

Call Number : OR 658.834 2 SUR p
Availability : 2 copies available for loan
Analisis Post-Harvest Loss pada Okra dengan Metode Objective Matrix (OMAX) di PT Mitratani Dua Tujuh Jember

Analisis Post-Harvest Loss pada Okra dengan Metode Objective Matrix (OMAX) di PT Mitratani Dua Tujuh Jember

Call Number : KD 630.05 JUR j
Availability : 1 copies available for loan
Competitiveness-Mapping of Restaurants Based on its Products as a Reference of Culinary Tourism Object

Competitiveness-Mapping of Restaurants Based on its Products as a Reference of Culinary Tourism Object

Call Number : KD 650.05 MAN m c.1
Availability : 1 copies available for loan