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UPA Perpustakaan Universitas Jember

Proses pengolahan biskuit di Perusahaan Biskuit "AMPERA" Batu MalangPKPM

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-t94962147S 664.02 PRO p c.1Perpustakaan Pusat UNEJ (Skripsi)Available
Detail Information

Series Title

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Call Number

S 664.02 PRO p

Publisher

Politeknik Pertania : Jember,

Collation

xiii, 58 lbr.;lamp.; 28 cm.

Language

ISBN/ISSN

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Classification

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Detail Information

Content Type

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Media Type

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Carrier Type

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Edition

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Subject(s)

PENGOLAHAN BISKUIT

Specific Detail Info

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Statement of Responsibility

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