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UPA Perpustakaan Universitas Jember

Analisis Kadar Gula Dan Organoleptik Puding Edamame (Glycine max (L) Merr.) Dengan Pemanis Alami Stevia (Stevia rebaudiana) Sebagai Camilan Penderita Diabetes Mellitus

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Hadiah

Availability
31030202400124S 616.462 MAU a c.1Perpustakaan Pusat UNEJ (Skripsi)Available
Detail Information

Series Title

-

Call Number

S 616.462 MAU a

Publisher

FKM Universitas Jember : Jember,

Collation

xix, 40 hlm,: iII., lamp., tab,; 29 cm

Language

Indonesia

ISBN/ISSN

-

Classification

616.462

Detail Information

Content Type

Teks

Media Type

Buku

Carrier Type

-

Edition

-

Subject(s)

-

Specific Detail Info

Bib,: hlm. 37

Statement of Responsibility

No other version available