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UPA Perpustakaan Universitas Jember

Pertumbuhan Lactobacillus plantarum Selama Fermentasi Biji Nangka (Artocarpus heteropyluss L.) dan Profil Gelatinisasi Tepung Yang Dihasilkan

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Availability
314202120634KD 579.37 SET p c.1Perpustakaan Pusat UNEJ (Karya Deposit)Available but not for loan - Tidak dipinjamkan
Detail Information

Series Title

-

Call Number

KD 579.37 SET p

Publisher

FTP UNEJ : Jember,

Collation

Hlm. 1-9

Language

Indonesia

ISBN/ISSN

-

Classification

579.37

Detail Information

Content Type

Teks

Media Type

Buku

Carrier Type

-

Edition

-

Subject(s)

LACTOBACILLUS

Specific Detail Info

Dimuat dalam "Agropross, National Conference Proceedings of Agriculture, 2018"

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