RECORD DETAIL

Back To Previous

UPA Perpustakaan Universitas Jember

Formulasi dan Studi Kelayakan Usaha Snack Makaroni Substitusi Tepung Jagung (Zea Mays L) dan Tepung Jamur Tiram (Pleurotus Ostretus)

No image available for this title

Availability
32016102423011S 641.539 KHU f c.1Perpustakaan Pusat UNEJ (Skripsi)Available
Detail Information

Series Title

-

Call Number

S 641.539 KHU f

Publisher

Teknologi Hasil Pertanian Fak. Teknologi Pertanian UNEJ : Jember,

Collation

xviii, 81 lbr.:ill.,lamp.,tab.;28 cm

Language

ISBN/ISSN

-

Classification

-

Detail Information

Content Type

-

Media Type

-

Carrier Type

-

Edition

-

Subject(s)

SNACK FOODS

Specific Detail Info

-

Statement of Responsibility

No other version available