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UPA Perpustakaan Universitas Jember

Penggunaan Aspergillus niger dalam pembuatan Asam Organik (Asam Sitrat) dari kulit buah kakao

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Series Title

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Call Number

S 663.92 DEV p

Publisher

Teknologi Hasil Pertanian Fak. Teknologi Pertanian UNEJ : Jember,

Collation

xvii, 51 lbr.:ill.,lamp.,tab.;28 cm

Language

ISBN/ISSN

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Classification

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Detail Information

Content Type

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Media Type

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Carrier Type

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Edition

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Subject(s)

KAKAO-PENGOLAHAN

Specific Detail Info

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Statement of Responsibility

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