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UPA Perpustakaan Universitas Jember

Faktor-faktor yang mempengaruhi tingkat produksi pengolahan udang dan tingkat ketersediaan bahan baku pada PT.Bumi menara internusa

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335317-1001S 338.371.543 PRI f c.1Perpustakaan Pusat UNEJ (Gudang)Available but not for loan - Gudang
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Series Title

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Call Number

S 338.371.543 PRI f

Publisher

Sosial Ekonomi Pertanian Fak.Pertanian UNEJ : Jember,

Collation

xi,103 lbr.:lamp.,tab;28 cm.

Language

ISBN/ISSN

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Classification

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Detail Information

Content Type

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Media Type

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Carrier Type

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Edition

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Subject(s)

UDANG

Specific Detail Info

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Statement of Responsibility

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