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Found 5 from your keywords: Subject : "GIZI - PENELITIAN"
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Effect of Anchovy Flour Substitution on Tuna Meatballs (Tori meatballs) on Body Weight and Total Protein of Wistar Rats

Effect of Anchovy Flour Substitution on Tuna Meatballs (Tori meatballs) on Body Weight and Total Protein of Wistar Rats

Call Number : KD 641.1072 EFF e
Availability : 1 copies available for loan
Hubungan Intake Protein dengan Status Gizi pada Remaja Putri

Hubungan Intake Protein dengan Status Gizi pada Remaja Putri

Call Number : KD 641.1072 ISL h
Availability : 2 copies available for loan
Prevalensi Angular Cheilitis Pada Anak SD Usia 6-8 Tahun Di Wilayah Dataran Rendah Dan Dataran Tinggi Kecamatan Tempurejo Kabupaten Jember

Prevalensi Angular Cheilitis Pada Anak SD Usia 6-8 Tahun Di Wilayah Dataran Rendah Dan Dataran Tinggi Kecamatan Tempurejo Kabupaten Jember

Call Number : S 641.107 2 ULF p
Availability : 1 copies available for loan
Tuntunan Praktis Menghitung Kebutuhan Gizi

Tuntunan Praktis Menghitung Kebutuhan Gizi

Call Number : OR 641.1072 YOS t
Availability : 8 copies available for loan
Pengaruh Penambahan Tepung Terigu Terhadap Daya Terima, Kadar Karbohidrat Dan Kadar Serat Kue Prol Bonggol Pisang (Musa Paradisiaca)

Pengaruh Penambahan Tepung Terigu Terhadap Daya Terima, Kadar Karbohidrat Dan Kadar Serat Kue Prol Bonggol Pisang (Musa Paradisiaca)

Call Number : S 641.107 2 NOF p
Availability : 1 copies available for loan