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UPA Perpustakaan Universitas Jember

Metoda kimia biokimia dan biologi dalam evaluasi nilai gizi pangan olahan

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30032001040101R 641.1 MUC m c.1Perpustakaan Pusat UNEJ (Referensi)Available
30032001040119R 641.1 MUC m c.2Perpustakaan Pusat UNEJ (Referensi)Available but not for loan - Tidak dipinjamkan
30032001040127R 641.1 MUC m c.3Perpustakaan Pusat UNEJ (Referensi)Available but not for loan - Tidak dipinjamkan
30032001040135R 641.1 MUC m c.4Perpustakaan Pusat UNEJ (Referensi)Available but not for loan - Tidak dipinjamkan
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R 641.1 MUC m

Publisher

IPB. : Bogor.,

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viii, 246 hlm.:ill.,tab.24 cm.

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