RECORD DETAIL

Back To Previous

UPA Perpustakaan Universitas Jember

Karakteristik organoleptik, fisik, dan kimia cookies dari tepung komposit: terigu, koro pedang (Canavalia ensiformis L.), dan labu kuning (Cucurbita moschata)

No image available for this title

Availability
32016102427712S 641.865 IND k c.1Perpustakaan Pusat UNEJ (Skripsi)Available but not for loan - Gudang
Detail Information

Series Title

-

Call Number

S 641.865 IND k

Publisher

Teknologi Hasil Pertanian Fak. Teknologi Pertanian UNEJ : Jember,

Collation

xviii, 69 lbr.:ill., lamp., tab.;28 cm.

Language

ISBN/ISSN

-

Classification

-

Detail Information

Content Type

-

Media Type

-

Carrier Type

-

Edition

-

Subject(s)

COOKIES

Specific Detail Info

-

Statement of Responsibility

No other version available