RECORD DETAIL

Back To Previous

UPA Perpustakaan Universitas Jember

Optimasi Komposisi Daun Katuk (Sauropus Androgynus) Pektin dan Gula dengan Metode RSM (Response Surface Methology) dalam Pembuatan Selai Lembaran Buah Naga

No image available for this title
hadiah

Availability
3328201917994S 641.852 ANG o c.1Perpustakaan Pusat UNEJ (Tugas Akhir)Available
Detail Information

Series Title

-

Call Number

S 641.852 ANG o

Publisher

Teknologi Hasil Pertanian Fak. Teknologi Pertanian UNEJ : Jember,

Collation

xvii, 83 lbr.: ill., lamp., tab.; 28 cm

Language

Indonesia

ISBN/ISSN

3328201917994

Classification

641.852

Detail Information

Content Type

Teks

Media Type

Buku

Carrier Type

-

Edition

-

Subject(s)

JAM

Specific Detail Info

Bibliografi.: lbr. 50-54

Statement of Responsibility

No other version available