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UPA Perpustakaan Universitas Jember

Studi pengaruh tingkat kesegaran ikan sub standar dan lama blansir terhadap karakteristik tepung ikan

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-T94971833S 664.94 ANW s c.1Perpustakaan Pusat UNEJ (Skripsi)Available
Detail Information

Series Title

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Call Number

S 664.94 ANW s

Publisher

Fak.Teknologi Pertanian UNEJ : Jember,

Collation

xiv, 45[11]lbr. :lamp.,tab. ;28 cm.

Language

ISBN/ISSN

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Classification

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Detail Information

Content Type

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Media Type

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Carrier Type

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Edition

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Subject(s)

IKAN, PENGAWETAN

Specific Detail Info

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Statement of Responsibility

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